Andaliman: A Unique Batak Spice with a Zesty Flavor Andaliman is a unique spice native to the Batak region of North Sumatra, Indonesia. It is actually a fruit, but is…
Toba Mango: A Unique and Delicious Fruit from Lake Toba Toba mango is a unique mango variety that only grows on Samosir Island, Lake Toba, North Sumatra, Indonesia. This mango…
Passion Fruit: A Healthful and Versatile Fruit from Toba Yes, that’s right! Passion fruit is widely cultivated in Toba and is one of the region’s signature fruits. Besides its sweet…
Sidikalang Durian: A Delicacy from North Sumatra Sidikalang durian is indeed famous for its unparalleled deliciousness. This durian has several characteristics that make it different from durians from other regions,…
Kopi Mandailing is a coffee arabika khas Mandailing Natal, Sumatera Utara. Kopi ini terkenal dengan hương vị yang kuat dan kaya, dengan sedikit rasa asam dan pahit. Kopi Mandailing ditanam…
Ulos is a traditional Batak woven fabric originating from North Sumatra, Indonesia. It holds high cultural value and significance for the Batak people and is often used in various customary…
Nasi Lemak Medan is a fragrant and flavorful rice dish originating from Medan, Indonesia. It’s distinct from its Malaysian counterpart by featuring a unique combination of spices and ingredients. Key…
Lontong Medan is a typical Medan dish that consists of lontong, sayur lodeh, rendang, sambal tauco, and various other side dishes. Lontong Medan is famous for its deliciousness and is…
Soto Medan is a yellow noodle soup dish that originates from Medan, North Sumatra. The broth is made from coconut milk and beef or chicken broth, and is spiced with…
Mie Balap adalah hidangan mie goreng populer di Indonesia yang berasal dari Medan, Sumatera Utara. Hidangan ini dibuat dengan mie kuning tebal, yang biasa dikenal sebagai mie kuning, dan berbagai…
