khas toba

  • Manuk Napinadar atau Ayam Napinadar

    Manuk Napinadar atau Ayam Napinadar adalah masakan khas Batak yang biasanya dihidangkan pada pesta adat tertentu. Makanan ini biasanya disajikan saat seseorang sedang mengalami suka cita seperti kelahiran anak, pernikahan, dan…

  • Dali Ni Horbo

    Dali Ni Horbo is a traditional Batak food made from buffalo milk. In the Batak language, “dali” means milk, while “horbo” means buffalo. According to historical stories, the Batak ancestors…

  • Natinombur

    Natinombur is one of the typical dishes of the Batak people which is made from grilled or fried fish and served with special Batak spices. Fish commonly used to make…

  • Saksang

    Saksang (pronounced: saksang) is a typical Batak dish made from pork, dog or buffalo meat which is chopped into small pieces and seasoned with spices. Saksang is cooked either using…

  • Naniura

    Naniura adalah salah satu hidangan khas dari masyarakat Batak yang terkenal dengan cita rasanya yang unik dan lezat. Naniura terbuat dari ikan mas yang tidak dimasak, mirip dengan sashimi di…

  • Ikan Arsik

    Arsik fish is one of the typical dishes of the Batak people which is famous for its unique and delicious taste. Arsik fish is made from carp cooked with yellow…