khas toba

Kuliner

Dali Ni Horbo

Dali Ni Horbo is a traditional Batak food made from buffalo milk. In the Batak language, “dali” means milk, while “horbo” means buffalo. According to historical stories, the Batak ancestors…

by Bang Ido

Aug 24 No comments
Kuliner

Natinombur

Natinombur is one of the typical dishes of the Batak people which is made from grilled or fried fish and served with special Batak spices. Fish commonly used to make…

by Bang Ido

Aug 24 No comments
Kuliner

Saksang

Saksang (pronounced: saksang) is a typical Batak dish made from pork, dog or buffalo meat which is chopped into small pieces and seasoned with spices. Saksang is cooked either using…

by Bang Ido

Aug 24 No comments
Kuliner

Ikan Arsih

Arsik fish is one of the typical dishes of the Batak people which is famous for its unique and delicious taste. Arsik fish is made from carp cooked with yellow…

by Bang Ido

Aug 24 No comments